Our menu

We serve South Indian inspired street food, curries and Thalis. Our Thali plate consists of a generous combination of perfectly matched dishes. We also have a guest chef on Saturdays lunch time. All Moong daal, cumin, mustard and brown rice are organic and sourced from Frome Whole Foods store.

Steaming rice and curries in containers
Chef looking through hatch on orange container where 11 chillies is

11 Chillies Express

Lunch & Dinner Menu

11 Chillies Express at Train Station Approach (BA11 1RE). Tables outside or take away.


A La Carte Menu and a Special each day Wednesday to Saturday (see menu below for daily Specials), 11:30-15:00 (A La Carte menu featuring dosas, pakoras and more. Items may vary each day.)
Wednesday: Closed
Thursday: Closed Grab a roti from Loop de Loop instead
Friday: Open 11:30-14:30
Masala Dosa served with Spice no Compromise tomato chutney and Sambar. *contains mustard seeds
Saturday: Closed


Thursday-Saturday: A La Carte menu


No need to pre order. Just come down and ask for our a la carte menu. Order whatever tickles your taste buds! Tables outside or take away.

Featuring dosas, pakoras and more. Items may vary each day. 

Thursday-Saturday: Thalis £5-8

Order below. Tables outside or take away.

Please order your evening Thali below before 4pm (this helps us to reduce food waste to be more environmentally friendly, thank you!).

Missed the deadline and desperate for curry? Text us before 5pm on 07468421129, with the number of meals and pickup time. We’ll feed you if we can! We’ll send you a message back. (We might be cooking, so might not get back to you straight away).

Wondering about spiciness? Read our Spice Advisory.


Sorry, closed on Wednesday evenings for now

Thursday 2nd December

Pre-order before 4pm below please:

  • Organic Moong daal cooked with tomatoes, garlic , fresh herbs and whole spices
  • Cabbage and carrots with grated coconut
  • Cumin fried rice
* contains mustard seeds
No need to pre-order:
Masala dosa option available and served with spice no compromise tomato chutney.




Friday 3rd December

Pre-order before 4pm below please:

  • Aloo Gobi (Potatoes, cauliflower and tomatoes cooked with our special masala made from cashew nuts, peanuts and sesame seeds. With whole spices and fresh herbs)
  • Kichidi (Basmati rice and organic moong daal cooked with fresh herbs and whole spices)
  • Rudy special with carrots, cabbage and green peas

*contains mustard seeds, cashew nuts, peanuts, sesame seeds

No need to pre-order:

Masala dosa option available and served with Spice no Compromise tomato chutney

Saturday 4th December

  • Sorry, closed for private catering for a memorial
Loop de Loop cafe

Loop de Loop


THIS FRIDAY: Open for Frome Night Market!

SATURDAYS: 10:30-13:30


We’re back in action at Loop de Loop.
(Located in Market Yard Car Park, Justice Lane, BA11 1BE).

Wednesday: Open 11:30-14:30
Moong daal simple (using organic moong daal). Rudy special (Cabbage, carrots and cauliflower with grated coconut). Rasam (a lovely warm broth with tomatoes, garlic, black pepper, fresh herbs and whole spices). Served with white basmati rice.
Thursday: Open 11:30-14:30
Daal poori (roti)* served with potato, squash and sweet potato curry. With spicy aubergine curry. *contains gluten, mustard seeds
Friday: Closed
Saturday: JJ's Soup! 10:30-13:30
Trinidad Style Soup. From Saturday 27th November. A hearty warming soup of chunky vegetables and pulses cooked with herbs and spices. Eat outside or takeaway available. If you can, please bring a container to reduce packaging.
Sunday for Independent Market only
Just come down and order. Thali: Masoor daal with tomatoes and garlic tadka. Cabbage with green peas, green chillies, fresh coriander. Basmati rice cooked with green beans, carrots, green peas with organic coconut milk, rose water, whole spices and fresh herbs and saffron. With Raitha (Yogurt with cucumber, tomatoes, red onions and garlic) Check in for some special Dosa surprises....! *contains mustard seeds. Raita contains dairy..